When it comes to hosting a dinner, you want to impress without the stress. That’s why I put together this list of 10 Brie dinner recipes for those simple, elegant nights when you want to elevate your dining experience without losing your cool in the kitchen. Whether it’s a cozy weeknight meal or an intimate gathering, these dishes will make your dinner table shine.
If you’re someone who appreciates the rich, creamy goodness of brie cheese dishes, you’re in for a treat. These recipes cater to both seasoned cooks and those just looking for easy dinner ideas that deliver gourmet flair. You’ll find everything from comforting classics to modern twists, perfect for impressing friends or family.
By diving into this collection, you’ll discover gourmet cheese recipes that are not only delicious but also visually stunning. Imagine serving a Baked Brie with Honey and Rosemary or Brie Stuffed Chicken Breasts that will have everyone raving. These meals are designed to be simple yet elegant, making your dinner parties an absolute hit.
So, grab your apron and let’s explore how you can turn an ordinary evening into a delightful culinary adventure. You’ll leave equipped with recipes that are sure to please even the pickiest eaters while keeping your entertaining game strong and stylish.
Key Takeaways
– Each recipe features brie, making them perfect for cheese lovers seeking new flavors.
– The dishes range from appetizers to mains, ensuring a complete meal plan for your gathering.
– Many recipes are quick and easy, allowing you to spend more time enjoying the company rather than being stuck in the kitchen.
– Each recipe highlights seasonal ingredients, emphasizing fresh flavors and presentation.
– You’ll find tips on pairing wine and sides to create a well-rounded dining experience.
1. Baked Brie with Honey and Rosemary
Are you ready to indulge in a warm, gooey delight? Baked brie topped with honey and fresh rosemary is a simple yet elegant treat that will wow your guests. The blend of sweet honey and fragrant rosemary elevates the creaminess of brie, making it an irresistible appetizer that’s perfect for any dinner party.
To whip up this delicious starter, preheat your oven to 350°F (175°C). Place a whole wheel of brie on a baking sheet and bake it for about 10-15 minutes until soft and melty. After removing it from the oven, drizzle honey over the top and sprinkle with fresh rosemary. Serve with sliced baguette or crackers and watch it disappear in moments!
Ingredients:
– 1 wheel of brie cheese
– 2 tablespoons honey
– 1 teaspoon fresh rosemary, chopped
– Sliced baguette or crackers
1. Preheat the oven to 350°F (175°C).
2. Place the brie wheel on a baking sheet.
3. Bake for 10-15 minutes until it’s melty.
4. Drizzle honey and sprinkle rosemary over the warm brie.
5. Serve with sliced baguette or crackers.
– Change up the toppings by adding nuts or dried fruits for added texture.
– Pair with a light white wine, like Chardonnay, for a sophisticated touch.
Baked Brie with Honey and Rosemary
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Price updated on December 17, 2025 at 11:55 AM
French Cheese Brie De Meaux – Approx. 7 pounds – Whole Wheel
BOSKA Cheese baker – Brie Baker with Lid – Queso Warmer for Brie Cheese …
Stoneware Brie Cheese Baking Dish and Warmer with Lid – Oven Safe – Grea…
2. Brie and Mushroom Risotto
Craving something creamy and comforting? This brie and mushroom risotto is an indulgent dish that will impress your dinner guests. The earthy flavor of mushrooms combined with the rich creaminess of brie creates a warm and inviting meal that’s perfect for a cozy night in.
Start by sautéing onions and garlic in a pot until softened. Add Arborio rice and cook until slightly translucent, then gradually stir in warm vegetable broth, allowing the rice to absorb the flavors. Once creamy and tender, mix in sautéed mushrooms and cubes of brie until everything is melted and delicious. Finish with a sprinkle of parmesan and fresh parsley for a burst of flavor!
Ingredients:
– 1 cup Arborio rice
– 4 cups vegetable broth
– 1 cup mushrooms, sliced
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup brie cheese, cubed
– 1/2 cup grated parmesan cheese
– 2 tablespoons olive oil
– Salt and pepper to taste
1. In a large pot, heat olive oil over medium heat. Add onions and garlic, and sauté until translucent.
2. Stir in the Arborio rice, allowing it to toast for a couple of minutes.
3. Gradually add vegetable broth, one ladle at a time, stirring frequently, until absorbed.
4. Once the rice is cooked and creamy, fold in the sautéed mushrooms and brie.
5. Stir in the parmesan and season with salt and pepper.
– For added flavor, use mushroom broth instead of vegetable broth.
– Patience is key; stirring is essential for a creamy risotto.
Brie and Mushroom Risotto
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Price updated on December 17, 2025 at 11:54 AM
Pacific Foods Organic Mushroom Broth, 32 oz Carton (Case of 12)
Riso Scotti Arborio Rice for Risotto, 11 lbs (5×1 kg) Product of Italy, …
Lundberg Organic Arborio Rice, Rich Flavor, Creamy Texture, Perfect for …
DeLallo Arborio Rice, For Risotto, Made in Italy, Short Grain Rice with …
3. Brie Stuffed Chicken Breasts
Ready to elevate your chicken dinner? Brie stuffed chicken breasts are a culinary delight that will have everyone asking for seconds. The juicy chicken combined with creamy brie and a handful of spinach creates a dish that’s not only beautiful but also bursting with flavor.
To prepare, butterfly the chicken breasts and fill them with slices of brie and fresh spinach. Secure with toothpicks, season with salt and pepper, and sear in a hot pan until golden. Finish cooking in the oven, allowing the cheese to melt into a delicious filling. Serve with roasted vegetables for a complete, gourmet meal.
Ingredients:
– 4 chicken breasts
– 8 ounces brie cheese, sliced
– 2 cups fresh spinach
– 2 tablespoons olive oil
– Salt and pepper to taste
1. Preheat the oven to 375°F (190°C).
2. Butterfly each chicken breast and season inside with salt and pepper.
3. Place sliced brie and spinach inside each breast, then secure with toothpicks.
4. Heat olive oil in a skillet over medium-high heat and sear chicken for 4-5 minutes on each side.
5. Transfer to the oven and bake for 15-20 minutes until cooked through.
– Add herbs like thyme or oregano for extra flavor.
– A light salad pairs beautifully with this rich dish.
Brie Stuffed Chicken Breasts
Editor’s Choice
Price updated on December 17, 2025 at 11:54 AM
Marin French Cheese Company Triple Creme Brie 8 Oz. Disc
4. Brie and Cranberry Flatbread
Looking for an easy yet elegant appetizer? The brie and cranberry flatbread is a delightful combination of sweet and savory that will impress your family and friends. Creamy brie paired with tart cranberries creates a flavor explosion that’s perfect for gatherings or a light dinner.
To prepare, roll out your favorite flatbread dough and layer it with slices of brie and dollops of cranberry sauce. Add fresh thyme for an herbal touch, then bake until the cheese is bubbly and golden. Slice into pieces and serve warm—this dish will surely become a crowd favorite!
Ingredients:
– 1 flatbread (store-bought or homemade)
– 8 ounces brie cheese, sliced
– 1/2 cup cranberry sauce
– Fresh thyme leaves
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Spread the flatbread dough on a baking sheet.
3. Layer with brie slices and cranberry sauce, adding fresh thyme.
4. Bake for 12-15 minutes until the cheese is melted and bubbly.
5. Slice and serve warm.
Tips:
– Drizzle with balsamic glaze for added flavor.
– Whole grain flatbread offers a healthier twist.
❝ Brie and cranberry flatbread makes brie recipes dinner feel effortless and chic. A quick bake, a smoky kiss of thyme, and you’ve got a 25-minute showstopper that tastes like a party. Pro tip: let the brie melt into the cranberry so every bite stays creamy. ❞
Brie and Cranberry Flatbread
Editor’s Choice
Price updated on December 17, 2025 at 11:53 AM
Marin French Cheese Company Triple Creme Brie 8 Oz. Disc
5. Brie Mac and Cheese
Craving comfort food with a twist? Elevate your classic mac and cheese by adding luxurious brie for an indulgent dish that everyone will love. This creamy pasta dish combines nostalgia with gourmet flavors, making it perfect for any occasion.
Start by cooking your pasta until al dente. In a separate pot, melt butter and whisk in flour to create a roux. Gradually add milk, allowing it to thicken before stirring in grated cheddar and brie. Combine the cheese sauce with the pasta, transfer to a baking dish, and top with breadcrumbs before baking until golden and bubbly.
Ingredients:
– 8 ounces elbow macaroni
– 4 tablespoons butter
– 4 tablespoons flour
– 2 cups milk
– 2 cups cheddar cheese, grated
– 1 cup brie cheese, cubed
– 1 cup breadcrumbs
1. Preheat the oven to 350°F (175°C).
2. Cook the macaroni according to package instructions.
3. In a separate pot, melt butter and whisk in flour. Slowly add milk.
4. Once thickened, stir in cheddar and brie until melted.
5. Mix cheese sauce with the cooked pasta, transfer to a baking dish, and top with breadcrumbs. Bake for 20 minutes.
– Add sautéed garlic or herbs for extra flavor.
– Broil for a few minutes for a crunchy topping.
Brie Mac and Cheese
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Price updated on December 17, 2025 at 11:56 AM
MALACASA Baking Dish 4.8 Qt Ceramic Casserole & Lasagna Pan, 9×13 Inch D…
Crock-Pot Artisan 13″ Enameled Cast Iron Lasagna Pan – Matte Linen White…
9×13″ Casserole Dishes for Oven with Lids – 2-In-1 Pre-Seasoned Cast Iro…
Enameled 13″ Cast Iron Baking Pan Rectangular Lasagna Dish Large Roastin…
Rachael Ray NITRO Cast Iron Roasting Lasagna Pan/Baking Dish, Roaster/Re…
6. Brie and Spinach Stuffed Peppers
Want a colorful and healthy dish? These brie and spinach stuffed peppers are not only visually appealing, but they are also packed with flavor. The sweetness of bell peppers combined with creamy brie makes this dish a hit for any dinner gathering.
Begin by preheating your oven and preparing bell peppers by slicing them in half and removing the seeds. Sauté spinach until wilted, then mix with cubed brie and seasonings. Stuff the peppers with this mixture and bake until tender and the brie is melted. This dish is sure to impress with its vibrant colors and delicious taste!
Ingredients:
– 4 bell peppers (any color)
– 8 ounces brie cheese, cubed
– 2 cups fresh spinach
– 1 tablespoon olive oil
– Salt and pepper to taste
1. Preheat the oven to 375°F (190°C).
2. Cut the bell peppers in half and remove seeds.
3. In a skillet, heat olive oil and sauté spinach until wilted.
4. Mix in brie and season with salt and pepper.
5. Stuff each pepper half with the brie-spinach mixture and bake for 20-25 minutes.
Tips:
– Add breadcrumbs on top for a crunchy finish.
– A side salad complements this dish perfectly.
Did you know a single pepper stuffed with spinach and brie can boost your brie recipes dinner with color and protein—close to 200 calories per serving? These bites are naturally easy, visually stunning, and make healthy weeknight meals feel gourmet. Simple prep, big flavor, and dinner done.
Brie and Spinach Stuffed Peppers
Editor’s Choice
Price updated on December 17, 2025 at 11:57 AM
Stoneware Brie Cheese Baking Dish and Warmer with Lid – Oven Safe – Grea…
White Ceramic Brie Baker with Lid – Oven-Safe Baked Brie Dish + Brie Rec…
Gourmet du Village, Caquelon Pour Brie – 2 Piece Ceramic Brie Baker, Sid…
7. Brie and Fig Jam Crostini
Looking for a quick yet fancy appetizer? Crostini topped with brie and fig jam offers a delightful blend of sweet and savory flavors, making it a perfect choice for cocktail parties or a simple snack. These gourmet bites are sure to impress your guests.
To prepare, slice a baguette and toast the slices until golden. Top each slice with a generous piece of brie and a dollop of fig jam. Finish with a sprinkle of chopped walnuts for crunch. These delectable bites will disappear quickly, leaving everyone wanting more!
Ingredients:
– 1 baguette, sliced
– 8 ounces brie cheese, sliced
– 1/2 cup fig jam
– 1/4 cup walnuts, chopped
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Arrange baguette slices on a baking sheet and toast for about 5 minutes until golden.
3. Top each toasted slice with brie and a dollop of fig jam.
4. Sprinkle walnuts over the top before serving.
Tips:
– Try different jams like raspberry or apricot for variety.
– A drizzle of balsamic reduction enhances the flavor.
Brie and Fig Jam Crostini
Editor’s Choice
Price updated on December 17, 2025 at 11:57 AM
Marin French Cheese Company Triple Creme Brie 8 Oz. Disc
Bonne Maman Fig Preserves, 13 oz Glass Jars (Pack of 6) – Non-GMO, Made …
SMIRLY Charcuterie Boards Set – Large Bamboo Cheese Board Set – House Wa…
8. Brie and Honey Glazed Carrots
Want to take your side dish to the next level? Sweet, tender carrots drizzled with honey and melted brie create a comforting and sophisticated dish. This combination transforms everyday carrots into something extraordinary, perfect for pairing with chicken or pork.
To make this dish, peel and cut the carrots into sticks, then roast them in the oven until tender. In the last few minutes of cooking, add slices of brie on top, allowing it to melt into the carrots. Drizzle with honey before serving for added sweetness—this dish is sure to impress everyone at the table!
Ingredients:
– 1 pound carrots, peeled and cut into sticks
– 4 ounces brie cheese, sliced
– 2 tablespoons honey
– 1 tablespoon olive oil
– Salt and pepper to taste
1. Preheat the oven to 400°F (200°C).
2. Toss the carrots with olive oil, salt, and pepper, then spread them on a baking sheet.
3. Roast for 20 minutes, then add brie slices and drizzle with honey.
4. Return to the oven for 5-10 minutes until the cheese is melted.
Tips:
– Fresh herbs like thyme or dill add extra flavor.
– Serve warm as a delightful side dish.
Brie and Honey Glazed Carrots
Editor’s Choice
Price updated on December 17, 2025 at 11:57 AM
Marin French Cheese Company Triple Creme Brie 8 Oz. Disc
Gourmet du Village, Caquelon Pour Brie – 2 Piece Ceramic Brie Baker, Sid…
Hunnibi 8oz No Drip Glass Honey Dispenser with Plastic Top – Honeycomb-S…
9. Brie and Apple Galette
Looking for a dessert that’s both rustic and elegant? This brie and apple galette combines sweet apples with creamy brie wrapped in a flaky crust, making it the perfect ending to a gourmet meal.
Start by making a simple pie crust or use store-bought. Slice apples thinly and toss with sugar and cinnamon. Spread brie slices over the crust and layer the apples on top. Fold the edges of the crust over the filling, creating a beautiful rustic tart. Bake until golden brown and serve warm for a delicious contrast of flavors that everyone will love!
Ingredients:
– 1 pie crust (store-bought or homemade)
– 3 apples, thinly sliced
– 8 ounces brie cheese, sliced
– 1/4 cup sugar
– 1 teaspoon cinnamon
1. Preheat the oven to 375°F (190°C).
2. Roll out the pie crust and place it on a baking sheet.
3. Layer with brie slices and arrange apple slices on top, sprinkling with sugar and cinnamon.
4. Fold the edges of the crust over the filling and bake for 30-35 minutes.
Tips:
– Serve with vanilla ice cream for an indulgent treat.
– Adding nuts provides a delightful crunch.
Brie and Apple Galette
Editor’s Choice
Price updated on December 17, 2025 at 11:58 AM
Emile Henry 9″ Pie Dish – Modern Classics Collection | Rouge
LemonRoad 9 Inch Ceramic Pie Pan with Wooden Bracket Ceramic Deep Fluted…
Lareina Ceramic 9 Inch Deep Dish Pie Pans, Set of 2, Blue, Non-Stick, Ov…
vicrays Ceramic Pie Pan for Baking – 9 inch Pie Plate, Round, Fluted and…
10. Brie and Pear Salad
Searching for a fresh and flavorful salad? This brie and pear salad is a delightful starter or side dish that combines juicy pears, creamy brie, and crunchy nuts for a perfect mix of textures and tastes.
Begin by mixing together fresh greens like arugula or spinach. Add slices of ripe pear and crumble brie cheese over the top. For an extra crunch, toss in toasted walnuts or pecans. Drizzle with white balsamic vinaigrette for a light and refreshing finish that beautifully complements your meal!
Ingredients:
– 4 cups mixed greens
– 2 pears, sliced
– 8 ounces brie cheese, crumbled
– 1/2 cup walnuts, toasted
– 1/4 cup white balsamic vinaigrette
Instructions:
1. In a large bowl, combine mixed greens and sliced pears.
2. Top with crumbled brie and toasted walnuts.
3. Drizzle with white balsamic vinaigrette and toss gently.
4. Serve immediately.
Tips:
– Substitute other fruits like strawberries or blueberries for a twist.
– Add grilled chicken for a heartier option.
Fun fact: in brie recipes dinner, a pear-and-brie bite delivers 3 textures—creamy brie, crisp pear, and crunchy nuts. Toss arugula with slices of pear, crumble brie over the top, and finish with a light white balsamic vinaigrette for a simple, restaurant-worthy salad.
Brie and Pear Salad
Editor’s Choice
Price updated on December 17, 2025 at 11:59 AM
Conclusion
Incorporating brie into your dinner recipes not only elevates flavors but also adds a touch of elegance to your meals. These ten brie dinner recipes are perfect for any occasion, ensuring you’ll impress your guests with minimal effort.
Whether it’s a cozy night in or a formal gathering, these dishes are sure to please. Why not give one or more of these recipes a try and share your experience? Embrace the creaminess and versatility of brie, and transform your dining table into a gourmet feast!
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Frequently Asked Questions
What are some easy brie dinner recipes for elegant dinner parties?
Brie is a natural crowd-pleaser for elegant dinner parties because it melts into a creamy, luxurious texture and pairs beautifully with a wide range of flavors.
Here are a few easy brie dinner ideas that look polished but stay simple to pull off: baked brie with fig jam and thyme; brie en croûte with puff pastry; creamy brie crostini with honey, pear, and walnuts; and brie-stuffed mushroom caps served as a starter.
For a complete menu, pair these with a crisp salad and a light wine. This is where brie cheese dishes and creamy brie appetizers really shine, and they fit well with elegant dinner parties. If you need easy dinner ideas, you can prep components ahead and bake just before serving.
How can I pair brie with other ingredients to create gourmet cheese recipes for a simple weeknight dinner?
Brie shines when paired with fruit, nuts, honey, and fresh herbs. Try: baked brie with fig jam and thyme; brie crostini with honey, pear, and arugula; brie stuffed mushrooms with garlic and herbs; or a creamy brie pasta sauce that turns a quick weeknight dinner into something special.
These ideas move from creamy brie appetizers to full meals, making it easy to create gourmet cheese recipes and easy dinner ideas at home. Pair with a green salad and a sparkling wine to complete the look for elegant dinner parties.
Why is brie such a versatile choice for easy dinner ideas and quick weeknight meals?
Brie is versatile because it melts quickly, has a mild but rich flavor, and pairs with both sweet and savory accompaniments.
For easy dinner ideas, you can bake a wheel with toppings and serve with crusty bread, or whisk brie into a simple cream sauce for chicken or pasta. It adapts to herbs like thyme, chives, or garlic, and can be featured in creamy brie appetizers while also starring in light mains. It’s a natural fit for elegant dinner parties with minimal effort. Quick ideas include baked brie with cranberry and walnuts, or brie-stuffed chicken with a side of greens.
What are a few crowd-pleasing brie recipes dinner that really impress guests at elegant dinner parties?
Here are crowd-pleasing options you can pull off with confidence: 1) Baked brie with honey, thyme, and toasted nuts; 2) Brie en croûte wrapped in puff pastry; 3) Brie-stuffed mushrooms with garlic and herbs; 4) Crostini with brie, fig jam, and prosciutto.
Each offers a polished presentation while staying manageable. Prep ahead components and finish with a quick bake before serving. Pair with a bright salad and a sparkling wine to complete the menu for a sophisticated gourmet cheese recipes night that still feels accessible.
Can you turn creamy brie appetizers into a full dinner, or should brie stay as a starter?
Yes—creamy brie appetizers can anchor a complete dinner by expanding into main courses and sauces built around brie. Try brie as a main component in chicken or fish dishes with a velvety brie cream sauce, or fill chicken breasts with brie and herbs and serve with roasted vegetables and a grain. You can also fold brie into a quick pasta sauce for a comforting main.
This keeps the night cohesive while preserving easy dinner ideas and delivering brie recipes dinner that feel both elegant and comforting. Finish with a light fruit course or salad to balance richness.
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